DESCRIPTION

Red yeast rice is a traditional Asian food that dates back to 800 AD. Scientific studies have shown that red yeast rice can help to support healthy cholesterol levels that are already within the normal range. It is organically grown in the USA and is free of citrinin, a toxin that can be found in fermented foods. CoQ10, milk thistle and n-acetyl-cysteine are included for added liver support.

SUGGESTED USE

Adults take 1 capsule 2 times daily with food or as directed by a healthcare professional.

One vegetarian capsule contains:

Organic Red Yeast Rice (Monascus purpureus)........................................600 mg

N-acetyl-cysteine..............................................................................................50 mg

Milk Thistle........................................................................................................25 mg

(silybum marianum 80% [20 mg] silymarin)

Coenzyme Q10 (as ubiquinone).....................................................................30 mg

Other ingredients: Cellulose and water (capsule), cellulose, vegetable stearin, magnesium stearate and silica.